Ingredients
- 180ml Greenfields Milk
- 6 Slices of bread
- 1 Egg
- 1 Mango
- 2-4 Blueberries
- 6 Raspberries
- 1 tbsp Honey
- Icing sugar
Milk
Milk Mango Sandwich
1
Remove crust from the bread slices.
2
Crack an egg into a bowl and pour milk into the bowl. Stir to mix well.
3
Soak your bread in the milk mixture.
4
Bake the bread at 180 C for 15mins.
5
Slice each bread into 4 pieces.
6
Dice mango into small cubes and slice blueberries in half.
7
To stack:Dip your fruits into honey and place it on the bread. Fill the layer with fruits.Place another slice of bread on top. Repeat with the fruits.
8
To top off:Place a final slice of bread on and top the sandwich off with a raspberry, mango cube and blueberry.10. Sprinkle some icing sugar on top and enjoy!
