Greenfields Yogurt Plain has a super smooth and creamy texture without added sugar and is made from 100% fresh milk. Greenfields Yogurt Plain contains live bacterial cultures and dietary fiber which is good for digestion. This yogurt can also be combined with fruit or oats as a complement to the diet menu to complement your food intake needs.

Greenfields Yogurt Plain can also add flavor to dishes: for making pasta, for marinating meat to make it perfectly tender and moist, to help smooth out cakes when baked, as a mixture for sauces, or to make soups softer.

Fresh Milk (97%), Skimmed Milk Powder, Blend of Vegetable and Animal Stabiliser, Bacteria Cultures (Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus)