We believe in taking the faster and fresher route, with no detours or room for additives. Our milk is single pasteurised and sealed fresh on our farm. This means less time is spent on travelling and more nutrients retained.
Greenfields is the only and largest dairy company in South-East Asia that produces its fresh milk on its own integrated farm and processing facility.
Having an integrated farm also means that we get to have full control over the selection of cows, their feed, as well as each step of the milk processing and packaging. This allows us to deliver milk faster, fresher and with no additives or hormones added.
To ensure we produce fresh milk with low bacteria content, our cows go through a stringent hygiene process before they are milked using an automatic milking system (Boumatic). This milk is then immediately chilled through a Plate Heat Exchanger (PHE) and sent for processing via cooling stainless steel pipes, which eliminates all possibility of human contamination.
All our products are manufactured in the Company’s ISO 22000 and HACCP certified factory in Palaan Malang, East Java. The facility is equipped with state-of-the-art machinery and operated by trained supervisors and operators. Each step of our fully automated and integrated processes of pasteurisation, sterilisation and packing is controlled by a Programmable Logic Controller (PLC) to ensure a zero-error operation flow.
The processing facility is a fully automated, quality controlled and highly secure environment that treats and processes raw milk into pure, fresh tasting, premium quality milk, cheeses and other dairy products for consumption.