The first Greenfields farm is located 1,200 meters above sea level on Malang Highland, Desa Babadan. Here, 9,200 Friesian Holstein milk cows produce our Greenfields dairy products in fully integrated facilities. Cool temperatures all year round and ethical treatment from animal specialists keep them healthy and comfortable.
To continue bringing our Greenfields milk to you, we held a groundbreaking for our second farm at Wlingi, East Java, on 3 May 2017. The sprawling 172 hectares of land will be able to house up to 9,500 cows and produce up to 45 million litres of milk annually.
Both state-of-the-art farms contain world-class, modern and automated dairy operations on its facilities to produce international standard premium quality milk, with no human touch involved in the process. This means that Greenfields milk is not just delicious, but clean, hygienic and contains a lower bacteria count too!
With their strategic locations, the farms also help in the growth of nearby crops. Water flows down from our hilltop farms and irrigates crops located at the foot of the hills. These crops are sold back to us to feed our cows, so we may continue producing our distinctive Greenfields flavour!